Introducing Kiso Chuhi, the bold and spirited Aussie-Japanese fusion beverage that will have your customers exclaiming “Kiss-oh, yeah baby!” Featuring an ideal 6% alcohol-by-volume (ABV) ratio, this distinctive liquored refreshment is guaranteed to charm imbibers of all kinds at any gathering. Be it a buzzing Friday evening or a laid-back Sunday get-together, Kiso Chuhi ensures that nothing but good vibes are flowing.
What makes us stand out from the crowd? We’re not just another drink on the shelf; our concoction is low in calories, contains zero sugar, and is crafted entirely from vegan ingredients. Our dedicated team of experts in Australia has meticulously developed a beverage that strikes a delectable balance between irresistible flavors and health-conscious formulation.
The inspiration for Kiso Chuhi originates from Japan’s impeccable harmony of tradition and innovation. With its roots in the Japanese Chu-Hai, a popular cocktail made from shochu and soda, our Aussie iteration delivers a refreshing experience that appeals to customers seeking a guilt-free, low-calorie alternative. This unique fusion attracts globally-minded drinkers who appreciate bold flavors and a touch of exoticism in their choice of libations.
Adding Kiso Chuhi to your offerings will invite an electrifying gustatory adventure that keeps your clientele craving more. Why resign yourself to average spirits when you can enthral and captivate with this taste sensation?
Don’t hesitate—introduce a dash of Aussie-Japanese sophistication to your inventory and let Kiso Chuhi work wonders. Your customers’ taste buds will thank you with an exuberant “Kiss-oh, yes!”